Karma Vineyards Events & Calendar

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February 6, 2020 @ 6:00 pm - 8:00 pm

Introducing our First Pop Up Dinner!


You’ve asked for dinners at Karma…
Once a month we will offer a rotating prix fixe dinner!
Our executive chef, Chris Lamkin, will be creating mouthwatering
creations that are available for one night only.

The first dinner will be Thursday February 6th, 2020. We will be seating from 6-8pm.
Call us at 509-682-5538 to make reservations.

Yuzu Daikon Salad- frisee, Daikon radish, pickled kumquats, yuzu dressing
Winter Melon Soup with Pork and Shrimp Meatballs- pork broth, glass noodles, winter melon, meatballs (pictured)
Roasted Braised Duck- sweet potato mashers, steamed collards greens, roasted parsnips
Prana Chai Chocolate Tart
$50 per person plus tax and gratuity
More dates and menus coming soon!


February 6, 2020
6:00 pm - 8:00 pm

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